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Basil,
an Herb Lover's Guide
Basil:
An Herb Lover's Guide, is a collaboration between a
gardener and a cook, who just happen to be friends that
share a love for basil. This is the optimum in ocimum information
on nearly 50 varieties of basil, their cultivation, distinguishing
physical characteristic, aroma, and flavor. Recipes range
from traditional pesto made in a mortar and pestle and antipasto
of tomatoes, mozzarella & basil to innovative citrus sorbet
with opal basil and lemon or anise basil biscotti. Here's
to sharing the passion of basil!
Thomas DeBaggio and Susan Belsinger, Interweave Press, 1996;
$19.95.
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4388 state route 97
brookeville, md 20833
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