Celebrate Bay! Herb of the Year 2009
This one-of-a-kind compilation of bay information contains all aspects of this famous and beloved herb from legend and lore, history, cultivation indoors and in the garden, delicious recipes featuring the fresh and dried leaves to aromatherapy and essential oil specifics and up-to-date medicinal facts. This compendium on bay is written by experts from many different areas of herbal expertise and includes articles, both color and black & white photos, and illustrations contributed by nearly 20 IHA members. 152 pages, perfectbound, color cover and insert.
Susan Belsinger, Editor, International Herb Association, 2008.